一天一個(gè)梨

　　We’ve long been told that an apple a day keeps the doctor away.

　　我們總聽(tīng)別人說(shuō)，一日一蘋(píng)果，醫(yī)生遠(yuǎn)離我。

　　But now, researchers have discovered a pear a day keeps the pounds away.

　　而如今，研究者發(fā)現(xiàn)，一日一梨子才能脂肪遠(yuǎn)離我。

　　A new study found that pears are associated with lower body weight.

　　一項(xiàng)新研究發(fā)現(xiàn)，常吃梨與較輕盈的體重有著直接聯(lián)系。

　　People who consume pears are 35 per cent less likely to be obese, scientists discovered.

　　科學(xué)家發(fā)現(xiàn)，愛(ài)吃梨的人體型肥胖的幾率比其他人要少35%。

　　The study also found that pear consumption is associated with higher diet quality.

　　研究還發(fā)現(xiàn)，常吃梨還能促進(jìn)節(jié)食減肥發(fā)揮更大的效果。

　　Pears are an ‘excellent source’ of fiber, in addition to being a good source of vitamin C.

　　梨是一種富含纖維素的果之佳品，同時(shí)還是食補(bǔ)維生素C的好食源。

　　A single medium pear contains nearly 24 per cent the daily fiber recommendations – and is only 100 calories.

　　僅一只中號(hào)大小的梨所含纖維量就占到了每日推薦攝取纖維量的24%，而且只有100卡路里的熱量。

　　The fruit is also free of fat, cholesterol and sodium – and contains 190 mg of potassium.

　　同時(shí)這種水果不含脂肪、膽固醇和碘元素，卻含有190毫克的鉀元素。

　　Eating one medium fresh pear each day has a positive effect on nutrient intake.

　　每天吃一只中等大小的梨對(duì)每日營(yíng)養(yǎng)攝取量也有積極的促進(jìn)效果。

　　The fruit has higher percentages of fiber, vitamin C, magnesium, copper and potassium, and leads to higher mean intakes of total sugars.

　　梨這種水果的纖維素、維他命C、鎂、銅、鉀等金屬元素的含量都比較高，同時(shí)還能提高平均總糖攝取量。

　　(來(lái)源：滬江英語(yǔ))

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